BELCANDO Mastercraft Fresh Salmon

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CHF 9.90

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BELCANDO Mastercraft Saumon Frais

CHF 9.90

CHF 9.90

Description

BELCANDO Mastercraft Fresh Salmon

BELCANDO Mastercraft Fresh Salmon is a high-quality ingredient food with 80% fresh meat (salmon) directly processed into kibble. We do not use meat meal, cereals, potatoes, artificial flavors, colorings, or preservatives.

Thanks to a consistent protein and fat content, it is easy to switch flavors at any time. It is a holistic food; we use high-quality, minimally processed raw materials with all their natural components as sources of protein, fat, and carbohydrates.

  • 80% Fresh Meat
  • 27% Protein
  • 15% Fat
  • 0% Grains, Potato

Composition

Fresh salmon (80%); amaranth (5.5%); pea flour; bean flour (Vicia faba); chickpeas, dried; brewer's yeast, dried (1%, source of beta-glucans and mannan-oligosaccharides); marine plankton, ground (krill, 0.8%); carob pods, dried; dried apple pomace; dicalcium phosphate; chia seeds (0.4%); vegetables, dried (total: 0.3%; carrots, parsnips, beetroot, leek); maerl (calcareous marine algae) (0.3%, Lithothamnium calcareum); salmon, hydrolysed; dried algae (0.2%, Chlorella vulgaris); sodium chloride; cranberries (0.06%); blueberries, dried (total: 0.06%; rowan berries, rose hips, blueberries, elderberries, blackcurrants); herbs, dried (total: 0.06%; nettle leaves, gentian root, centaury, chamomile, fennel, caraway, mistletoe herb, yarrow herb, blackberry leaves); potassium chloride; yucca schidigera; olive extract (0.003%, Olea europaea).

Analytical Constituents

protein 27.0%; fat content 15.0%; crude ash 6.5%; crude fiber 3.3%; moisture 10.0%; calcium 1.1%; phosphorus 0.9%; sodium 0.3%.

Nutritional Additives/kg

Nutritional additives:
vitamin A 13,000 IU; vitamin D3 1,300 IU; vitamin E 130 mg; copper (copper(II) sulfate pentahydrate) 12.5 mg; iron (iron(II) sulfate, monohydrate) 200 mg; manganese (manganese(II) oxide) 40 mg; zinc (zinc oxide) 125 mg; iodine (calcium iodate, anhydrous) 2 mg; selenium (sodium selenite) 0.05 mg.
Technological additives:
tocopherol extracts from vegetable oils (= natural vitamin E) 48 mg.

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