BELCANDO Mastercraft Beef Fresh

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CHF 125.90

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BELCANDO Mastercraft Boeuf Fresh

CHF 125.90

CHF 125.90

Description

BELCANDO Mastercraft Fresh Beef

BELCANDO Mastercraft Fresh Beef is a high-quality food with 80% fresh beef, with the fresh meat directly processed into kibble. Thanks to a uniform protein and fat content, it's easy to change flavors at any time. It's a holistic food because we use high-quality, minimally processed raw materials with all their natural components as sources of protein, fat, and carbohydrates.

  • 80% Fresh Meat
  • 27% Protein
  • 15% Fat
  • 0% Grains, Potato

Composition

Fresh beef, beef liver & kidney (80%); amaranth (5.5%); pea flour; broad bean flour (Vicia faba); chickpeas, dried; brewer's yeast, dried (1%, source of beta-glucans and mannan-oligosaccharides); marine plankton, ground (krill, 0.8%); carob pods, dried; apple pomace, dried; dicalcium phosphate; safflower oil; chia seeds (0.4%); vegetables, dried (total: 0.3%; carrots, parsnips, beetroot, leek); maërl (calcareous marine algae) (0.3%, Lithothamnium calcareum); yeasts, hydrolyzed; dried algae (0.2%, Chlorella vulgaris); sodium chloride; cranberries (0.06%); blueberries, dried (total: 0.06%; rowanberries, rosehips, blueberries, elderberries, blackcurrants); herbs, dried (total: 0.06%; nettle leaves, gentian roots, centaury, chamomile, fennel, caraway, mistletoe herb, yarrow herb, blackberry leaves); potassium chloride; yucca schidigera; olive extract (0.003%, Olea europaea).

Analytical Constituents

  • Protein 27.0 %
  • Fat content 15.0 %
  • Crude ash 6.5 %
  • Crude fiber 3.3 %
  • Moisture 10.0 %;

Nutritional Additives

Nutritional additives: vitamin A 13,000 IU; vitamin D3 1,300 IU; vitamin E 130 mg; copper (copper(II) sulfate pentahydrate) 12.5 mg; iron (ferrous sulfate, monohydrate) 200 mg; manganese (manganese(II) oxide) 40 mg; zinc (zinc oxide) 125 mg; iodine (calcium iodate, anhydrous) 2 mg; selenium (sodium selenite) 0.05 mg.
Technological additives: tocopherol extracts from vegetable oils (= natural vitamin E) 48 mg.

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